(Tickets sold at ArtSpring; event is offsite at the Harbour House orchard.)

The Sip & Savour Salt Spring 2012 Food and Wine Festival presents a magical afternoon event at the Harbour House Hotel’s Oceanview Orchard. In the spirit of this festival, the orchard will be transformed into a foodie’s dream grazing experience.  Sipping fine BC wines and savouring samples of deliciously prepared local and regional foods, guests will reap the rewards as vintners, chefs, and growers work together as trios, sharing each other’s gifts to create tasting plates.  Visitors will see the fresh raw ingredients, talk to the farmers directly, ask the chefs about the preparation, and discuss with the vintners the art of matching quality BC wines with delicious food.  For just $55.00 per person inclusive, guests will share the very best produced by the region’s famous farms, inspired chefs, and local and regional vineyards.